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 Thai & Thai Columbus

รายการอาหารของ Thai & Thai Columbus

ไทย & เอเชีย อาหาร Columbus

เปิด

ยืนยันคำสั่งซื้อของคุณตามเวลาจริง

ดูรายการ & สั่งอาหาร

รายการอาหารออนไลน์ของ Thai & Thai Columbus

LUNCH SPECIAL
L-Massaman Chicken Curry
8.95
Slice Chicken breast sauteed in Thai Massaman sauce with potatoes, carrots, white onion and cashew nuts.
L-Basil Eggplant Shrimp
8.95
Fried eggplants stir fried with white onion, bell peppers and basil leaves in a chili and garlic sauce.
L-Pad Prik
8.95
Minced chili sauce with white onion, straw mushrooms, bell peppers. Recommended with Pork !
L-Sesame Chicken
8.95
Battered fried chicken tender glazed with sesame sauce and a side of broccoli and carrots.
L-Rama Curry
8.95
Sauteed Chicken breast in peanut based red curry sauce served over a bed of spinach, broccoli and cashew nuts.
L-Duck Curry
8.95
Roasted duck, bell peppers, broccoli, pineapple, tomatoes and basil leaves with red curry.
L-Thai Basil Fried Rice
8.95
Stir-Fried rice with egg, white onion, bell pepper, green bean and basil leaves with a spicy basil sauce and cucumber.
L-PadThai
8.95
Stir-fried thin rice noodles with bean sprouts, green onion and egg in tamarind sauce. Served with ground peanut and lime wedge on the side.
L-Drunken Noodle (Pad Kee Mow)
8.95
Stir-Fried wide rice noodles in brown sauce with egg, white onion, green bean, broccoli, fresh basil, tomato and bell peppers.
L-Chicken Teriyaki
8.95
Char-grilled chicken topped with Thai & Thai's special teriyaki sauce, sesame seed and side of broccoli.
L-Chicken Noodle Bowl
8.95
Grilled marinated chicken breast, rice noodle, peanut, bean sprout and ginger in yellow curry sauce.
L-Beef Noodle Bowl (Pho')
8.95
Thin slice marrinated flank steak, bean sprout, green onion in thin beef broth.
APPETIZER
Spring Rolls (3)
4.50
Crispy fried vegan friendly spring rolls stuffed with sliced cabbage, carrots and bean threads. Served with sweet sour sauce.
Cheese Roll (3)
4.50
Wonton skin stuffed with real crab meat and cream cheese, deep fried and served with sweet and sour sauce.
Fresh Basil Rolls (2)
5.00
Fresh Thai basil rolls with lettuce, noodles, bean sprouts, basil leaves and shrimp. Served with plum sauce and ground peanut.
Steam Dumplings (6)
5.00
Steamed dumplings stuffed with herbs minced chicken and shrimp, water chestnut, and served with herbed soy sauce.
Shrimp Blanket (4)
6.00
Shrimp wrapped with ground chicken, deep fried and served with sweet and sour sauce.
Pot Sticker (Gyoza) (6)
6.00
Delicate vegetable and pork dumplings served with Panang curry sauce.
Chicken Satay (4)
6.00
Skewered marinated chicken breast grill and serve with peanut sauce and cucumber salad.
Fried Calamari
6.00
Tender calamari lightly breaded and served with homemade sweet and sour sauce.
Thai Chicken Wings (7)
6.00
Battered fried chicken wings in Thai sweet chili sauce.
Larb (Chicken or Beef)
8.00
Minced chicken or beef tossed in lime dressing with red onion, basil leaves, scallions. Served with a fresh cabbage wedge.
Nam-Sod
8.00
Minced pork tossed with lime juice, fresh ginger, scallion, red onion, roasted peanuts and chili peppers. Served with a fresh cabbage wedge.
NhamTok
8.00
Tender fillet flank steak in a spicy mixture of lime, Chili peppers, Basil, rice powder, red onions, scallions. Served with crisp cabbage leaves to roll the beef into and devour!
SOUP
TomYum Soup
From 5.00
Lemongrass soup with kaffir lime leaves, mushroom and scallion.
Coconut Soup (Tom Kha)
From 5.00
Coconut milk broth with lemongrass, lime leaves, mushroom and scallion.
TomYum Seafood
7.00
Fresh squid, mussels, shrimp, scallop and fresh ginger in a spicy broth garnished with mushroom and scallion.
Wonton Soup
5.00
Chicken and shrimp wrapped wonton in a chicken broth, napa cabbage and scallions.
Miso Soup
4.00
Soybean soup with tofu and seaweed
SALAD
Ginger Salad
4.00
Bed of crisp iceberg lettuce with tomato and carrot served with a homemade ginger dressing.
Beef Salad
8.00
Hot char grilled marinated strips of beef (Flank steak), tomato, red onions, scallion and cucumber in a spice sauce with lettuce.
Papaya Salad
9.00
Shredded green papaya, carrots, tomatos, green bean and ground peanut in lime dressing and served with fresh iceberg lettuce including 2 chicken wings and sticky rice.
RICE
Thai Fried Rice
From 11.95
Stir-Fried rice with egg, scallion, tomato and white onion. Served with a side of sliced cucumber.
Thai Basil Fried Rice
From 11.95
Stir-Fried rice with egg, white onion, bell pepper, green bean and basil leaves with a spicy basil sauce and cucumber.
Pineapple Fried Rice
From 11.95
Aromatic tropical stir-fried rice with egg, pineapple, peas, white onion, carrot, cashew nut, raisin and curry powder.
Combination Fried Rice
14.95
Shrimp, Chicken, Beef and Pork stir-fried rice with egg, onion, tomato, scallion and slice of cucumber.
NOODLES
Traditional PadThai
From 11.95
Stir-Fried thin rice noodles with bean sprouts, green onion and egg in tamarind sauce. Served with ground peanut and lime wedge on the side.
Drunken Noodle (Pad Kee Mow)
From 11.95
Stir-Fried wide rice noodles in brown sauce with egg, white onion, green bean, broccoli, fresh basil, tomato and bell peppers.
Pad See Ew
From 11.95
Stir-Fried wide rice noodles with egg, broccoli and carrots in a special soy sauce based brown sauce.
Pad Woon Sen
From 11.95
Cabbage, white onion, tomatos, zucchini and carrots stir-fried with glass noodles, eggs and brown sauce.
CURRIES
Green Curry
From 11.95
Green curry paste and coconut milk with napa cabbage, green beans, bell peppers, zucchini and basil leaves.
Yellow Curry
From 11.95
Potatoes, carrots and white onion cooked in yellow paste with coconut milk.
Panang (Red Curry)
From 11.95
Basil leaves, red and green bell peppers cooked in Panang curry paste with coconut milk.
Massaman Curry
From 11.95
Slice Chicken breast sauteed in Thai Massaman sauce with sliced potatoes, carrots, white onion and cashew nuts.
ENTREE
Veggie Delight
From 11.95
Broccoli, mushroom, carrots, zucchini, white onion, green bean, cabbage and celery in a light brown sauce.
Spicy Basil leave
From 11.95
Stir-fried with bell peppers, green beans and basil leaves in a hot chili sauce.
Cashew Nut
From 11.95
Stir-fried with bell peppers, white and green onion topped with cashew nuts in a spicy brown sauce.
Ginger Stir-fry
From 11.95
Stir-fried with mushroom, white and green onion, carrots, zucchini and fresh ginger in brown sauce.
Garlic
From 11.95
Stir-fried with toasted garlic, black pepper in brown sauce with steamed mix vegetables.
Broccoli Stir-Fry
From 11.95
Stir-fried fresh broccoli in light brown sauce.
Basil Eggplants
From 11.95
Fried eggplants stir fried with white onion, bell peppers and basil leaves in a chili and garlic sauce.
Pad Prik
From 11.95
Minced chili sauce with white onion, straw mushrooms, bell peppers. Recommended with Pork or beef.
Sesame Chicken
From 11.95
Battered fried tender chicken glazed with sesame sauce and a side of broccoli and carrots.
Sweet and Sour Chicken
From 11.95
Battered fried tender chicken sauteed with pineapple, white onions, tomato and bell peppers in a special sweet and sour sauce.
SPECIALTIES
Duck Curry
18.00
Roasted duck, bell peppers, broccoli, pineapple, tomatoes and basil leaves with red curry.
Panang Salmon
18.00
Grilled salmon topped with sauteed diced bell peppers, straw mushroom and broccoli in Panang sauce.
Ginger Catfish
18.00
Crispy fried catfish topped with ginger sauce and broccoli on side.
Three Flavored Red Snapper
18.00
Crispy fried fillet of red snapper topped with sauteed diced onions, bell peppers and broccoli in three-flavored pepper sauce.
Soft Shell Crab
18.00
Two select soft-shell crabs deep fried till golden brown, served with sauteed shrimp, red and green bell peppers and asparagus in green curry sauce.
Basil Duck
19.00
Half fried crispy duck with mix bell peppers, white onion and basil leaves in Thai basil sauce.
Basil Catfish
18.00
One boneless catfish fillet, fried to a succulent tender and served with stir-fried ground chicken basil sauce.
Ka Praw Lamb
19.00
4 Lamb chops, char-grilled and seasoned with Ka Proud sauce. Served with spicy basil, mushroom, onion, bell pepper sauce and a side of shrimp fried rice.
Spicy Basil Mix Seafood
19.00
New Zealand green mussels, sea scallops, plum shrimp and squid stir-fried in spicy basil sauce with onion, red and green bell pepper.
APPETIZER JAPANESE
Edamame
5.00
Fresh boiled soy bean.
Miso Soup
4.00
Soy bean soup with tofu and seaweed.
Tuna Tataki (6)
9.00
Thin slices of seared tuna in Ponzu sauce topped with green onion and sesame seeds.
Hiyashi Wakeme
5.00
Seasoned seaweed salad
Spicy Octopus Salad
6.00
Slice of octopus in special spicy sauce.
SUSHI ROLLS
Kappa Roll (cucumber)
5.00
Avocado Roll
5.00
Vegetable Tempura Roll (6)
7.00
Inari Roll
5.00
Sweet tofu, avocado and cucumber
Tekka Maki
6.00
Fresh tuna and scallion.
Philadelphia Roll
7.00
Fresh salmon, cream cheese and avocado.
California Roll
6.00
Crab, avocado and cucumber.
Eel Roll
7.00
Freshwater eel and avocado.
Hamachi Roll
7.00
Fresh Yellowtail and scallion.
Spicy Tuna Roll
7.00
Spicy tuna scallion topped with spicy mayo.
Shrimp Tempura Roll
9.00
Shrimp tempura, asparagus, avocado and masago.
Kamikaze
9.00
Spicy tuna, scallion, masago, tempura flake and avocado.
Spider Roll (6)
10.00
Soft-shell crab, asparagus, avocado and masago.
Super Crunch Roll
10.00
Tampura flake, masago, mayo topped with smoked salmon.
Rainbow Roll
12.00
Tuna, Salmon, Escolar and avocado over California roll topped with red tobiko.
Tiger Roll
12.00
Snow crab salad and cucumber topped with tuna, salmon, avocado and shrimp.
Volcano Roll
12.00
Spicy tuna and avocado inside topped with fresh tuna and avocado Served with spicy mayo.
Double Shrimp Roll
12.00
Shrimp tempura and cucumber topped with steamed shrimp and avocado.
Dragon Roll
12.00
Eel, cream cheese, cucumber, scallion topped with avocado.
BEVERAGES
Hot Tea (Black, Green or Jasmine)
2.75
Hot Coffee
2.75
Thai Iced Tea
2.75
Thai Iced Coffee
2.75
Canned Soda
1.75
Sweet Tea
2.50
Unsweet Tea
2.50
Sparkling Water (Perrier)
2.50
Bottled Water (Dasani)
1.50
DESSERT
Fried Ice Cream (Vanilla)
6.00
Fried Banana w/ice cream
6.00
Ice Cream (2)
3.00